Anyways, today was the day I cooked Herman. I will be honest, I was sceptical about how he would taste (that sounds really dirty after humanising him!) after I had heard he is really quite foul. But never mind, had to see for myself!
I made him as per the traditional recipe, with apples and cinnamon, just minus the raisins. Here he is ready to go into the oven
And then just out of the oven:
And finally after cutting off pieces for the whole family to try:
For reference, here is the link to my original blog post which contains the recipe for the starter and the instructions on keeping Herman alive and when to bake him! My Friend Herman